Author: Alison Lingard
Publisher: Harper Publishing House (April 16, 2014)
Soups and Broths offer the ultimate in versatility, are packed full of flavour, are perfectly varied in texture and colour and are practical meals for the whole family. This book is packed full of classic, hearty and flavoursome recipes usually handed down from generation to generation. Whether you are looking for that classic mushroom soup or a flavour packed broth to form the base of that perfect pot roast, you are sure to impress with these simple, wholesome recipes. Farmhouse Classics, Hearty Soups and Broths is an indispensable reference for every home cook. Every recipe is written in a clear and concise style that takes you back to the farm having been tried and tested by generations.
Goodness gracious do I love homemade chicken soup. Canned that you buy in the grocery store just doesn't compare. I picked this book up at Amazon when they were doing a freebie and I already have at least two soups I'm going to try. What's really cool about it is that the author grew up on a farm and these were family recipes handed down. This winter, I'm going to be prepared!
My favorite recipe hands down is Grandma's Chicken Noodle Soup. O.M.G. I'm not waiting for winter. I'm going to the store tomorrow and buy the ingredients and I absolutely cannot wait. It's a crock pot recipe, too!
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